2 thoughts on “Pampanga-style Kaldereta (or Goat Stew)”

  1. kala ko naman may recipe. hmpf

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    • Sorry, Cyndi, I can’t give you the recipe – it’s a Santos family secret. Even I don’t know it. But you could go to Everybody’s Cafe in San Fernando, Pampanga to try and wheedle it out of them. 😉

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